Cooking

Learn and understand the basic cooking skills needed to begin a career in the culinary world. 

Courses are available at the following institutions:

ARA Institute of Canterbury

New Zealand Certificate in Cookery (Level 4-Workplace)

New Zealand Certificate in Cookery (Level 3)

New Zealand Diploma in Cookery (Advanced) (Level 5) with Cookery Strand

Diploma in Professional Cookery Career Baker  

Manukau Institute of Technology

Certificate in Advanced Cookery (Level 5)

International Diploma in Cookery (Level 5)

New Zealand Certificate in Baking (Level 3)

New Zealand Certificate in Cookery (Level 3) 

New Zealand Certificate in Cookery (Level 4)  

Nelson Marlborough Institute of Technology

Trainee Chef - Level 4

Culinary Arts (Level 5)

Northtec

New Zealand Certificate in Cookery (Level 3)  

NZMA

National Certificate in Hospitality (Basic Cookery) (Level 3)

National Certificate in Hospitality (Cookery) (Level 4)  

Otago Polytechnic

Certificate in Cookery (Level 3)

National Certificate in Hospitality (level 4)

Diploma in Professional Cookery  

Southern Institute of Technology

National Certificate in Hospitality/Diploma in Professional Chef Practice

National Certificate in Hospitality (Basic Cookery)

National Certificate in Hospitality (Cookery)  

Toi Ohomai Institute of Technology

Basic Food Safety Hazard Identification and Control

Culinary Arts (Level 4)

Culinary Arts (Level 5)

UCOL

New Zealand Certificate in Cookery

New Zealand Certificate in Baking (Level 3)

New Zealand Diploma in Cooking (Advanced)  

WelTec

New Zealand Certificate in Baking

New Zealand Certificate in Baking (Generalist)

New Zealand Certificate in Cookery (Level 4)

New Zealand Certificate in Cookery (Level 3)  

Western Institute of Technology at Taranaki

New Zealand Certificate in Cookery (Level 3)

New Zealand Certificate in Cookery Level 4

Whitireia

New Zealand Certificate in Cookery (Level 3)

New Zealand Certificate in Cookery (Level 4)

New Zealand Diploma in Cookery (Advanced) (Level 5)

Wintec

Culinary Arts Year 1

Aspire2

New Zealand Certificate in Cookery (Level 4)

New Zealand Diploma in Cookery - Advanced

New Zealand School of Food and Wine

Certificate in Cookery - Foundation

Certificate in Cookery - Advanced

Service IQ - Food and Hospitality industry ITO

Food and Beverage programmes

Cookery programmes

 

Additional Info

More in this category: « Baking and Patisserie

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